Kaddu ki Khatti Sabzi and Malpua recipe
Kaddu ki Khatti Sabzi and Malpua
March 1, 2018
Preparations of veggies played around with spices, yogurt and tamarind makes Himachali cuisine a treat of flavoured, textured and cultured goodness. With a generous quantity of ghee (clarified butter) added to age-old recipes, the food and its flavours are unparalleled. While eac...
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