Culinary

Taking Indian food to the West

Taking Indian food to the West

January 5, 2017

Culinary impact goes beyond platters when it signifies cultural confluences. India, with all its vividness and variety, can’t be encompassed within one kitchen. For Madhur Jaffrey, who has been providing ‘food for thought’ for over four decades,the journey never ends. Madh...

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Five best Bengali cuisine restaurants in Kolkata

Five best Bengali cuisine restaurants in Kolkata

December 28, 2016

Kolkata serves food with a slice of history, a pinch of tradition and a garnish of culture. There are some excellent Bengali cuisine restaurants in Kolkata, where you can enjoy authentic and delicious Bengali food.

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Try these five culinary specialties in India

Try these five culinary specialties in India

December 12, 2016

The diverse nation that India is, it has different colours and flavours unfurled across its length and breadth. At every border, begins a new story revolving around the elements of history, culture and food. Be a part of this food-story; travel along the Western front of India fr...

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Ready to eat

Ready to eat

October 30, 2015

After a relatively slow start, the ready-to-eat sector is now tasting success. Although the home delivery and take-away services provided by restaurants remain a threat, the sector continues to grow through its innovative strategies. According to Vaishnavi Raichur, a research ana...

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