food magazines
Signature Dishes of India
September 25, 2017
Rajma chawal, a predominant dish in north India, is so famous that it has various iterations in each of the states comprising the north. We take a look at what makes this dish so satisfying that everyone wants a mouthful. At the famous Connaught Place in the Indian capital, New D...
Read MoreSIAL- inspiring the food business
October 6, 2016
The world’s largest food innovation exhibition, SIAL, will be giving out gold and silver awards to those pioneering new methods in the food processing industry, in Paris this month.
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